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DINNER MENU
Appetizers
Baked Brie $6.95
Brie Cheese, Hazelnuts and Dried Cherries Baked in Phyllo Pastry
with a Roasted Apple Coulis
Maryland Crab Cakes
$8.75
Sautéed Jumbo Lump Crab Cakes over Baby Greens Topped with
Roasted Pepper Cilantro Salsa
Lobster Egg Rolls
$9.25
with a Wasabi Cream & Teriyaki Dipping Sauce
French Onion Soup
$4.50
Caramelized Onions in a Rich Beef Broth Topped with a Herb
Crouton and Melted Cheeses
Salads
Salad of Pear,
Prosciutto, & Gorgonzola $6.95
with Belgium Endive and a White Balsamic Vinaigrette
Caesar Salad $4.95
Romaine Lettuce Tossed with Parmesan, Croutons and Our Egg-less
Caesar Dressing
Antipasto Salad
$7.50
Fresh Mozzarella, Proscuitto, Sundried Tomatoes, Artichoke Hearts
Olives and Roasted Peppers on a Bed of Mixed Greens
Asian Smoked Duck
Salad $7.95
Smoked Duck and Julienne Vegetables Dressed with a Sesame
Vinaigrette
House Salad $4.25
A Seasonal Mix of Baby Lettuces and Field Greens Tossed with Blue
Cheese
Vinaigrette and Garnished with Tomato and Cucumber
Entrées
Risotto of Pan
Seared Sea Scallops, Asparagus & Shitakes $19.95
Arborio Rice Simmered with Pan Seared Sea Scallops, Asparagus,
Shitake Mushrooms and Fresh Herbs
Chicken & Seafood
Landmark Inn $19.75
Chicken, Shrimp and Sea Scallops Sautéed with Spicy Andioulle
Sausage
and Bell Peppers in a Light Tomato Sauce over Linguini
Lobster Ravioli
$18.95
Fresh Made Lobster Ravioli with a Fresh Tarragon White Wine Sauce
and Tomato Concasse
Pepper Crusted,
Maple Glazed Filet of Salmon $18.95
over Herb Mashed Potatoes
Teriyaki Grilled
Yellowfin Tuna $19.25
over a Asian Vegetable and Soba Noodle Salad
Sautéed Scallopini
of Veal $18.50
Topped with prosciutto, Portobella Mushrooms and Asiago Cheese
French Breast of
Chicken $16.95
Pan Roasted French Breast of Chicken with Roasted Garlic,
Wild Mushrooms and Marsala Wine
Grilled Rack of
Lamb $24.95
with a Pine Nut Herb Crust and a Madeira Wine Demi Glacé
Grilled Long Island
Duck Breast $19.25
with a Roasted Pear, Warwick Valley Winery Port Wine Demi Glacé
Sautéed Calves
Liver $16.95
With Bacon and Caramelized Onions
Grilled NY Sirloin
$23.95
Topped with Grilled Portobella Mushrooms, Roasted Garlic and
Fresh Rosemary
Entrées Served with Choice of Soup or Salad,
and Fresh Vegetables
Desserts
All Cakes, Ice Creams, and Sorbets are Made Fresh In Our Kitchen
Raspberry Sorbet
Warm Apple Crisp
with Cinnamon Ice Cream
Coffee Ice Cream
with Kahlua Sauce
Brownie Pie
Sundae
Cheese Cake with
Rasberry Sauce
Flourless
Chocolate Torte with Fresh Raspberries and Raspberry Sauce
Hazelnut
Chocolate Truffle Ice Cream with Chocolate Sauce
Warm Pecan Pie
$5.25
Specialty Coffees
Baileys and
Coffee
Irish Coffee
with Bushmills Irish Whiskey
Mexican Coffee
with Kahlua
Amaretto Coffee
with Amaretto di Saronno
Jamaican Coffee
with Tia Maria
Coffee Royale
with Hennessey Cognac
$5.50
Espresso,
Decaffeinated Espresso
$1.95
Cappuccino,
Decaffeinated Cappuccino
$3.25
A Selection of Cognacs, Ports & Cordials are
also available
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